Tag Archives: chou
Herbed Pork and Cabbage Stew
Source: Nourished and Nurtured blog Ingredients: 3 lb pork roast (preferably bone-in) 1 large onion 1 medium cabbage, chopped Salt and pepper to taset 14 oz diced tomatoes with juice, canned or fresh 8 carrots, chopped into 1 to 2 inch … Continue reading
Braised Cabbage and Sausages
Source: Nourished and Nurtured blog Ingredients: Serves 4 1 medium cabbage, chopped 3 Tbs apple cider vinegar 2 Tbs butter 1 cup (8 oz) chicken broth 1/2 tsp salt, pinch of ground pepper and nutmeg 4 sausages, chopped into pieces … Continue reading
Choucroûte
Source: Nourishing Traditions Ingrédients 1 pot de 1 litre 1 chou moyen, en fines lanières 1 c. à table d’épices (n’importe quelle! cumin, curcuma, baies de génévrier, ail, coriandre..) 2 c. à table de sel de mer (ne pas prendre … Continue reading
Cabbage side-dish, dutch style
Source: Nourishing Traditions Ingredients 6 portions 1 medium cabbage, shredded 1 bay leaf 1/2 teaspoon cloves 1/2 teaspoon sea salt 1 teaspoon raw honey 1/4 teaspoon cinnamon 1 cup water 2 apples, peeled and quartered 2 tablespoons butter 1 tablespoon … Continue reading
Caldo Verde
Source: Blogue Miam Maman Cuisine Ingrédients: Pour 5 personnes 1 petit chou vert frisé 2 poignées de haricots blancs secs[^1] 4 pommes de terre 200g de lardons fumés 2cs d’huile d’olive 1 poignée de gros sel Préparation: La veille Faites … Continue reading
Delicious Big Bowl – Quinoa Recipe
source: 101cookbooks.com Ingredients: Serves 4-6 2 cups quinoa, rinsed well 4 scant cups water 1 teaspoon salt extra virgin olive oil/sunflower oil 3 – 4 medium/large potatoes, cut into 1/2-inch dice 1 large yellow onions, chopped 1 clove garlic, chopped … Continue reading
Posted in Recettes, Recettes des fermiers
Tagged broccoli, brocoli, cabbage, chou, pomme de terre, potato
Leave a comment
Soupe Borsch au chou et aux betteraves
Source: librement adapté de Recettes de France Ingrédients: 2 grosses betteraves 25 grammes de beurre 1 oignon jaune haché 2 gousses d’ail hachées finement 1/2 chou blanc râpé 2 cuillères à soupe de sauce raifort 4 cuillères à soupe de … Continue reading
Hearty Cabbage Soup
Source: 101cookbooks.com Ingredients: Serves 4 persons. 1 tablespoon olive or preferred oil 1/2 pound potatoes, skin on, cut 1/4-inch pieces 4 cloves garlic, chopped 1/2 large onion, thinly sliced 5 cups stock 1 1/2 cups white beans, precooked or canned … Continue reading
Baked Pasta Casserole
Source: 101cookbooks.com Ingredients: Serves 6 – 8. Preparation: 60 min, cooking: 60 min 1 pound potatoes Fine grain sea salt 1 1/2 tablespoons butter, plus more for the baking dish 2 medium leeks, trimmed and thinly sliced 3 garlic gloves, minced … Continue reading
Lazy Cabbage Rolls
Source: Enjoy Your Cooking Blog Ingredients: 1.5 lb ground beef 3 – 3.5 lb cabbage 2-3 carrots 2 big onions 3 roma tomatoes Fresh dill Vegetable oil (sunflower oil) Ground pepper Salt Preparation: Warm up skillet with 1-2 tablespoons of … Continue reading